Blue pee flower
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Blue pee flower
SVM EXPORTS Blue pee flower (Clitoria Ternatea) Native to South-east Asia where the warm climate flavours its growth, the bright blue petals from the flowers of the butterfly pea plant have traditionally been used as an ingredient in herbal teas as well as in cooking. Its beautiful blue colour when steeped in warm or hot water, making it a natural dye for various dishes and drinks. The petals have practically no scent or flavour, making it the perfect food colouring agent for any dish or drink without changing its flavour. As a tea, it has a mild woody, earthy taste, similar to the flavour of unsweetened green tea. Benefits: Promoting antioxidants, flavonoids and peptides. Memory enhancer, brain booster, anti-stress and calmative agent. Supports Lowers blood pressure, Improves skin health, Improves hair health, Helps in digestion Latin Name: Clitoria Ternatea Used Parts: Flowers, blossom SVM EXPORTS Moringa Seed, SVM EXPORTS Moringa Leaf, SVM EXPORTS Moringa Leaf Powder, SVM EXPORTS Moringa Tea Cut Leaf, SVM EXPORTS Moringa Seed Oil, SVM EXPORTS Moringa Oil Cake, SVM EXPORTS Bacopa Monnieri, SVM EXPORTS Centella Asiatica, SVM EXPORTS Hibiscus Rosa Sinensis, SVM EXPORTS Papaya Leaves, SVM EXPORTS Vinca Rosea, SVM EXPORTS Mollugo Cerviana, SVM EXPORTS Cissus Quadrangularis, SVM EXPORTS Azadirachta Indica, SVM EXPORTS Jamun Seed, SVM EXPORTS Castor Seed, SVM EXPORTS Cuttlefish Bone, SVM EXPORTS Tribulus Terrestris, SVM EXPORTS Emblica Officinalis, SVM EXPORTS Ocimum Sanctum, SVM EXPORTS Gloriosa Superba, SVM EXPORTS Hemidesmus Indicus SVM EXPORTS, Kapok Buds, SVM EXPORTS Coleus Forskohlii, SVM EXPORTS Gymnema, SVM EXPORTS Passiflora Incarnata, SVM EXPORTS Phyllanthus Amarus, SVM EXPORTS Phyllanthus Niruri, SVM EXPORTS Cassia Alata, SVM EXPORTS Eucalyptus Leaves
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