Osmotic Dehydrated Fruits Vegetables
Osmotic Dehydrated Fruits Vegetables
Osmotic dehydration can remove 30- 50% of the water from fresh ripened fruits and Further vacuum drying of the Fruit can reduce this to 10 - 12% Moisture, The final product is superior in appearance, taste, flavor and color as compared to the conventional drying of the fruits. The osmotic dehydrated fruit bar is a healthy ready to eat snack for all, specially school going children, elderly and manpower deployed at remote areas and project sites.
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