The Cooling of each Modified Control Atmosphere chamber with capacity of 1250 MT is done by highly advanced Refrigeration System of “Rayon Gases” with High/Low Temperature air Cooled Refrigeration system with 404A/R22 Refrigerant who’s designed by “BLUE STAR”. These Chambers are well equipped with advanced facilities to keep a control on Humidity, Temperature, Oxygen, Carbon dioxide, Ethylene and keep the fruits and vegetables fresh in the chambers for long time without losing flavor, firmness, taste or color.

 

The Specification Refrigeration in each four Consecutive Chamber:

Number of Cooling Unit in each chamber: Five (5)

Indoor Cooling (Evaporating Unit) in each chamber who’s Size

Outdoor Cooling (Condensing Unit) in each chamber who’s Size